Well, New Year’s has come and gone and you know what that means… Dine Out Vancouver Festival, British Columbia’s biggest and best dining event is back for its 15th year. From January 20 to February 5, you can experience hundreds of restaurants each offering multi-course dinner at $20, $30 or $40 (plus tax, gratuity and beverages) per person.
Here’s a list of the participating restaurants in the West End:
- Banana Leaf on Davie Street
- Banana Leaf on Denman Street
- Bayside Lounge
- Beach Bay Cafe + Patio
- Boathouse Restaurant
- The Brasserie (Coast Plaza Hotel & Suites)
- Cazba Restaurant
- Ciao Bella Restaurant + Piano Bar
- Exile Bistro
- The Park at English Bay
- Three Brits Public House
- Village Bistro
Other Dine Out Vancouver Festival highlights include…
World Chef Exchange | San Francisco
Timber’s Chef Chris Whittaker, Vancouver’s champion of local food, teams up with Chef Ryan McIlwraith of Bellota in San Francisco for an epic collaboration dinner where Spanish and Canadian flavours meet over wood fired coal.
February 1, 6:30pm. $187. Click here for tickets.
Vancouver Foodster's Brunch Crawl | Robson Street + West End
Dine Out Van Fest does brunch! Presented by Vancouver Foodster, this expanded event from 2016 is sure to please anyone who loves brunch. Visit multiple restaurants through-out the Robson and West End neighbourhood as you taste all sorts of dishes in this Brunch crawl using your “passport” as your guide.
February 4, 10:00am to 2:00pm. $52.50. Click here for tickets.
Dine Out Vancouver is a fantastic opportunity to get out of your comfort zone and try a few new restaurants in the neighbourhood without hurting your pocket book, so we encourage you to get out and enjoy… Happy dining, West Enders!
Photography: Top photo: Keegan at Three Brits Public House courtesy of The Donnelly Group. Middle photo: Chef Chris Whittaker photographed by Welbert Choi. Bottom photo: Papparoti photographed by Nelson Mouellic.