The Vancouver Ice Cream Festival is returning for its second year in Metro Vancouver on June 21st to August 5th. Throughout the festival period, various top ice cream/gelato parlours, cafes, and food spots are offering limited-time creations and signature items. This festival is a self-guided journey that gives each person the opportunity to enjoy multiple frozen desserts while also supporting local businesses. This year, there are three West End businesses participating.

Daigya Cafe Robson

Daigyo Cafe Robson is located on 2-1725 Robson Street. Daigyo is a Japanese style cafe and is offering a Matcha soft serve along with a White Peach Jasmine soft serve.


Sweet7, located at 1696 Robson Street, is inspired by Asian cultures. Sweet7 is offering a Tropical Taro Sundae as well as a Coconut Mango Pomelo Sundae.

Bella Gelateria

Bella Gelateria is a longtime award-winning handcrafted gelato shop, which is located at 1301 Robson Street. Bella Gelateria is presenting a Brownie Sundae in addition to a Strawberries and Cream Sundae.

For more information on the festival, click here